chef
Duties
We are seeking a dynamic and passionate Part Time Chef to join our vibrant culinary team to showcase cooking talents, lead food preparation, and deliver exceptional food service in a lively hospitality environment. As a Part Time Chef, you will play a key role in creating memorable dining experiences by preparing delicious dishes, managing kitchen operations, and ensuring food safety standards are upheld.
Hard requirements
- Proven experience in food preparation, cooking, or restaurant service roles within the food industry
- Demonstrated supervising or team management experience in a culinary or hospitality setting
- Strong knowledge of food safety practices and proper handling techniques
- Excellent communication skills to coordinate with team members and serve customers effectively
- Ability to work flexible hours, including evenings and weekends as needed
Pay & benefits
- Pay: $20.00-$25.00 per hour
- Benefits: Casual dress, Flexible schedule, Store discount
Work format
- Expected hours: 18.0 ? 24.0 per week
- Employment type: Part Time / Casual
- Work Location: In person
Work location