shift manager - fast food restaurant

Duties
Supervise and coordinate staff in a noisy, hot on-site restaurant environment to ensure quality control and meet work schedules.
Hard requirements
  • Secondary (high) school graduation certificate
  • 1 year to less than 2 years of experience
Pay & benefits
  • $22/hr
  • Group insurance benefits
  • Other benefits
Work format
  • On-site customer service at a physical location with no remote option
  • Fast-paced environment requiring standing for extended periods and working under pressure