kitchen manager
Duties
Supervise and coordinate staff in a noisy restaurant environment, ensuring food quality and safety standards are met.
Hard requirements
- Secondary (high) school graduation certificate or equivalent experience
- 1 to less than 7 months of experience
- First Aid Certificate
- Criminal record check
- Knowledge of Filipino cuisine
Pay & benefits
- $38/hr
- Free parking available
- Learning/training paid by employer
Work format
- On site work at various locations including a restaurant
- No remote work option
- Fast-paced environment requiring physical demands and attention to detail
Work location