food service worker
✨ AI-organized
Job description
Assists with the non-cooking preparation and distribution of food and beverages, provides cafeteria, catering and dining room services, and cleans and sanitizes equipment and work areas.
Hard requirements
- Grade 10 education
- Food Safe Certificate
- Basic computer skills
- Communication skills
- Valid driver's license where required
Pay & benefits
- Pay Band 6 $19.520 to $20.880 (3 step range)
Work format
- Part-time temporary
- Days, Weekends
- Per 6 weeks: 2 shifts of 8 hours, 5 shifts of 4 hours, 1 shift of 6 hours
- Standard Hours
- Shaunavon
Work location