food service supervisor
Duties
Supervise staff preparing food, establish work schedules, and ensure quality control in a fast-paced environment.
Hard requirements
- Secondary (high) school graduation certificate or equivalent experience
- 1 year to less than 2 years of experience
- Client focus
- Efficient interpersonal skills
- Excellent oral communication
- Flexibility
- Team player
- Initiative
- Dependability
Pay & benefits
- $17/hr
Work format
- On site (no remote option)
- Employment type: (not stated)
- Schedule: Establish methods to meet work schedules
Work location