shift manager - fast food restaurant

Duties
Supervise and coordinate staff in a fast-paced restaurant or fast food outlet, ensuring quality control and addressing customer concerns.
Hard requirements
  • Secondary (high) school graduation certificate or equivalent experience
  • 7 months to less than 1 year of experience
  • Proficiency in French
Pay & benefits
  • $18/hr
  • Dental plan
  • Health care plan
Work format
  • On site work only; no remote option
  • Combination of sitting, standing, walking, bending, crouching, and kneeling
  • Employment type not stated