bakery manager - retail
Duties
Manage daily operations of a coffee shop or retail business, including staff supervision and customer service. This is a green job contributing to positive environmental outcomes.
Hard requirements
- Secondary (high) school graduation certificate
- 2 years to less than 3 years of experience in restaurant or tourism
- Personal suitability traits: adaptability, collaborative, efficiency, energetic, outgoing, proactive, quick learner, time management, client focus, excellent oral communication, flexibility, interpersonal awareness, judgement, organized, team player, patience, resourcefulness, ability to multitask
Pay & benefits
- $20–$30/hr
Work format
- On site work only; no remote option
- Work setting: Coffee shop or Retail business
- Fast-paced environment requiring standing for extended periods
Work location