fishmonger - retail

Job description
Clean and prepare fish and shellfish, cut fish into steaks and fillets, and prepare special displays of meats, poultry and fish products in a fish store or supermarket/grocery store.
Hard requirements
  • Secondary (high) school graduation certificate or equivalent experience
  • No experience required (will train)
Pay & benefits
  • $17–$19/hr
  • As per collective agreement
  • Dental plan
  • Disability benefits
  • Health care plan
  • Paid time off (volunteering or personal days)
Work format
  • On site (no option to work remotely)