supermarket butcher
Job description
Work in a butcher shop, supermarket meat department, or grocery store to clean, cut, trim, and prepare meats, poultry, and fish for sale. Prepare special cuts, sausages, and displays while removing bones, grinding meats, and weighing products.
Hard requirements
- Registered Apprenticeship certificate or equivalent experience
- 1 year to less than 2 years of experience
- Attention to detail and hand-eye co-ordination
- Accurate, client focus, dependability, flexibility, reliability, and team player skills
- Experience with manual cutting utensils, power grinder, sausage machine, and slicing machine
Pay & benefits
- $18–$23/hr
- As per collective agreement
- Dental plan
- Disability benefits
- Health care plan
- Paramedical services coverage
- Group insurance benefits
- Life insurance
- Long-term care insurance
Work format
- On site work only; no remote option
- Butcher shop, supermarket and meat department, or supermarket/grocery store setting
Work location