bakery manager - retail

Duties
Manage daily operations in a bakery, supervise staff of 3-4 people, and resolve issues including customer complaints and supply shortages.
Hard requirements
  • No degree, certificate or diploma required
  • 2 years to less than 3 years experience
  • Ability to work under tight deadlines with attention to detail
Pay & benefits
  • $1115/wk
Work format
  • On site at a bakery location
  • Full-time implied by daily operations management and supervision of staff (not explicitly stated as full or part)