production supervisor - food and beverage processing

• Secondary (high) school graduation certificate

• Dusty

• Odours

• Hot

• Noisy

• Relocation costs not covered by employer

• Industrial equipment and automation manufacturing

• Minimize hazards at all stages of the food production process

• Train staff/workers in job duties, safety procedures and company policies

• Recommend personnel actions such as hiring and promotions

• Prepare production and other reports

• Recommend measures to improve productivity and product quality

• Supervise, co-ordinate and schedule (and possibly review) activities of workers

• Establish methods to meet work schedules and co-ordinate work activities with other work units

• 5-10 people

• Labourers in food, beverage and tobacco processing

• Process control and machine operators, food and beverage processing

• Forklift Operator Certification

• Workplace Hazardous Materials Information System (WHMIS) Certificate

• First Aid Certificate

• Entomology

• Canadian Food Inspection Agency (CFIA) regulations

• Good Manufacturing Practices (GMP)

• Knowledge of labour relations

• Knowledge of preventive maintenance of machinery and equipment

• Ability to work independently

• Fast-paced environment

• Handling heavy loads

• Attention to detail

• Work under pressure

• Steel-toed safety boots

• Efficient interpersonal skills

• Excellent oral communication

• Excellent written communication

• Flexibility

• Judgement

• Organized

• Team player

• Values and ethics

• Reliability

• Dental plan

• Disability benefits

• Health care plan

• Paramedical services coverage

• Vision care benefits

• Group insurance benefits

• Life insurance

• Free parking available

• Learning/training paid by employer

• Paid time off (volunteering or personal days)