food and beverage processing supervisor

Duties
Minimize hazards in the food production process, prepare reports, recommend productivity improvements, and apply quality control procedures.
Hard requirements
  • No degree, certificate or diploma required
  • 1 year to less than 2 years of experience
  • Experience in Quality assurance or control
  • Industry experience in Shipping line
  • Knowledge of CIP (Cleaning In Place) and SIP (Sanitizing in Place) Systems
  • Knowledge of Good Manufacturing Practices (GMP)
Pay & benefits
  • $27/hr
  • Free parking available
  • On-site amenities
  • Team building opportunities
Work format
  • Work must be completed at the physical location. There is no option to work remotely.
  • Relocation costs not covered by employer
  • Willing to relocate
  • Food processing industry